We said we would never brew a hazy IPA. We lied. This delightfully cloudy ale is brewed with oats and flaked Sonoran White Wheat, then is dry-hopped—not once, but twice!—with Sabro and Mosaic hops for intensely juicy flavors of guava, kiwi, and passionfruit. Embrace the haze. We did.
We said we would never brew a hazy IPA. We lied. This delightfully cloudy ale is brewed with oats and flaked Sonoran White Wheat, then is dry-hopped—not once, but twice!—with Sabro and Mosaic hops for intensely juicy flavors of guava, kiwi, and passionfruit. Embrace the haze. We did.
pairings:
Lobster Rolls, Goat Blue Cheese
|
style: New England IPA |
6.5%ABV 21IBU |
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The brews that keep the lights on. These bad boys are available all the time in each of our pubs.
Here for a while and then gone until next year. Get ’em while you can.
Featuring unique recipes and ingredients, these brews are an ode to those unafraid to try something different.
