EVENTS

8th Street Beer Brunch

8th Street Beer Brunch

DATE: June 02

TIME: 11:00 am - 1:00 pm

LOCATION:

Four Peaks 8th Street
1340 E. 8th Street
Tempe, AZ 85282


It’s been said that brunch without beer is just a sad, late breakfast. So we put together a morning meal combining brunch staples with some of our favorite beers and cocktail creations. At this event, members of the Four Peaks kitchen and brewery teams will walk you through each pairing and explain why brunch is the *true* most important meal of the day. Tickets are $55 (which includes tax & tip). Peep the menu below, then make a reservation right here.

FIRST COURSE
Yogurt & Granola: Local Mesquite Honey & Grapefruit Scented Yogurt + Summer Berries + House Made Malt & Barley Granola
– Paired With Grapefruit Radler

SECOND COURSE
Frise’e & Pork Belly Salad: Arugula + Grilled Asparagus + Braised Crispy Pork Belly + Poached Egg + Roasted Tomato + Lima Vinaigrette
– Paired with Four Roses Bourbon Lima Smash

INTERMEZZO
Xerocole Peach Sorbet Mimosa

THIRD COURSE
Loko Moko: Crispy Furikake Rice Cake + House Ground Perry Ranch Beer-fed Beef Patty + Barrel 472 Oyster Mushroom Gravy + Fried Quail Egg + Green Onion
– Paired with Barrel 472

FOURTH COURSE
French Toast: Housemade Daisy Mae Brioche + Grand Marnier Batter + Mango & Passion Fruit Syrup + Fresh Tropical Fruit Compote + Crow’s Dairy Whipped Goat Cheese
– Paired with Daisy Mae

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